NEW YORK (AP) — Peanut and almond butters sold at Whole Foods, Trader Joe's and other grocers are being recalled because of possible salmonella contamination. A unit of Hain Celestial Group Inc. says there have been
Kraft Foods Group, Inc. (KRFT) recently recalled 260 cases of Velveeta original pasteurized recipe cheese product due to the lack of adequate amount of sorbic acid, a preservative, in the product.
Parkers Farm Acquisition is recalling some of its peanut butter, cheese, salsa and spreads after authorities discovered some products contained Listeria.
next page Food Poisoning Health Center next page July 22, 2014 -- Packaged fresh fruit sold at Costco, BJ's, Trader Joe's and other retailers has been recalled because of concerns of possible contamination with the life-threatening bacteria listeria, according to published reports. "Because we do not know the locations of the companies that purchased the products from our direct customers, the company is issuing a nationwide recall," Wawona said in a news release Sunday.
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The makers of Blue Buffalo pet foods are recalling certain lots of the company's Wilderness Chicken-Dog, Basics Salmon-Dog and Large Breed Adult Dog products due to fears that the food may contain higher levels of vitamin D than are specified. In late August, the VIN News Service published an article citing reports of hypervitaminosis D symptoms in dogs fed a diet of Blue Buffalo, mainly its chicken flavors. Newer cases are Send us feedback about this article.
NEW YORK (AP) — Kraft is recalling Velveeta cheese from Walmart stores in as many as 12 states, mostly in the Midwest, because the cheese lacks the proper amount of preservatives. Kraft Foods Group Inc. says the cheese was sent to three Walmart distribution centers and could have been shipped to as many as 12 states: Colorado, Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Nebraska, North Dakota, As mentioned in 24-Hour News 8 newscasts »
If ground beef tests positive for Salmonella, it is not automatically recalled. It is only recalled if there is a human illness. As of May 2013, processors were required to submit 325 grams of ground meat for testing. This is the
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